The Daring Bakers’ February 2012 host was – Lis! Lisa stepped in last minute and challenged us to create a quick bread we could call our own. She supplied us with a base recipe and shared some recipes she loves from various websites and encouraged us to build upon them and create new flavor profiles.
I made banana bread for my quick bread. I used a recipe from
Cooking For Seven, but omitted the nuts.
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White Whole Wheat Banana Bread |