Fried Apple Pies Covered in Powdered Sugar
This is a really late post, but for Halloween I decided to make Fried Apple Pies. Apples are definitely a Fall fruit so I thought it would be perfect for a Halloween celebration. While they are somewhat 'reminiscent of McDonaldss apple pies I can't tell for sure as I can't remember ever eating a fried apple pie from McDonalds!
The recipe came from here and I made just a couple changes. I used about a teaspoon of vanilla extract instead of the vanilla bean. Also, with 5 apples I ended up with a lot of extra filling. I thought my apples were just regular sized but I guess they were on the larger side. I would maybe cut this down to 4 apples (it would be better to come up with an amount in cups...). Besides that, after a couple of pies were fried they were opening up at the seams. Ryan suggested we poke holes in the tops and this definitely helped stop them from expanding too much and opening.
They were pretty tasty even though they were not fresh out of the oil when we ate them. I'm sure they would have been even better piping hot!
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