Coconut Macaroons

Coconut Macaroons

Last October Birthday! I made these for Sarah's birthday and I was happy to hear that both her and Wilmar really liked them!

Coconut Macaroons

After making macarons, I decided that I should also try making macaROONS. I had never eaten a macaroon before either, so I wasn't sure what to expect. They came out moist and coconut-y and pretty delicious. Since I made them awhile ago I can't remember where the recipe came from, but from what I can remember recipes either little/no flour or had more of a flour base. These ones were mostly shredded coconut, sugar, egg whites and almond extract.